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Posted on Wed, 02/16/2011 - 4:29pm

Tamari Roasted Nuts

By: 
Cynthia Lair

(Steve & Darrell schedule a play date)
We have to have these around. We need them for a quick, satisfying snack (try jumbling them with raisins and chocolate chips). People ask me to make them as a gift because they believe they are hard to make. Shhh - it's so easy.  Printable recipe here. Read more »

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Posted on Wed, 02/16/2011 - 1:02am

VIDEO: Ethan Stowell Cooks Up Tavolata Rigatoni

By: 
Karen Johnson

Seattlemag.com's Dylan Priest and Alex Kummerow asked Seattle superchef Ethan Stowell and specialty-food-market veteran Kaela Farrington to show us how to prep a simple and savory meal using noodles from their new pasta line.


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Posted on Wed, 02/16/2011 - 12:47am

VIDEO: Inside Star Wars Fan Gus Lopez' Collection

By: 
Karen Johnson

As part of our celebration of Seattle nerds this month, we sent seattlemag.com videographers Alex Kummerow and Dylan Priest to the home of local Star Wars megacollector Gus Lopez. Tune in and get a glimpse of Lopez’s life-size laser cannon from The Empire Strikes Back and a tour of his too-big-to-count personal collection.

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Posted on Tue, 02/15/2011 - 11:39pm

Screamin' Deal: Free Truffle Fries at Hotel 1000

By: 
Seattle magazine staff
Truffle fries at BOKA Kitchen+Bar

If you work downtown, consider stopping by BOKA Kitchen + Bar part of your Friday routine. From 11 a.m. to 4 p.m. on Fridays in February, the folks at Hotel 1000’s restaurant are giving out free truffle fries to anyone. Yep, that includes passersby, guests, starving college students and screamin' deal junkies. Kick start your Friday happy hour with a stop by First Avenue and Madison Street for a basket of these addictive crispy fries

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Posted on Tue, 02/15/2011 - 8:48pm

Outdoors: The North Cascade Institute's New Slate of 2011 Programs

By: 
Roddy Scheer
Photo Credit: 
Roddy Scheer

This week the North Cascades Institute, which is celebrating its 25th year conserving and protecting Northwest environments through experiential outdoor education, announced an exciting slate of learning programs and field excursions as part of its 2011 schedule. This year the Institute made a special effort to bring back some of its favorite field instructors from its early years. Read more »

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