Blogs

Tuesday, 05/18/2010 4:00 PM
 As a recent transplant from the great Midwest, I didn’t know what to expect from Seattle in terms of fashion. Aside from adding bling to a pair of crocs, it appeared as if Seattleites were on a coffee-induced move to grab a Patagonia fleece and run with it. 
Tuesday, 05/18/2010 4:00 PM
While we Seattleites have been blessed with a mild winter and sunny spring weather, some like it even hotter.
Tuesday, 05/18/2010 4:00 PM
Belltown's favorite Carribean inspired restaurant Marjorie opens in Capitol Hill tonight with a new chef, Harvest Vine's Kylen McCarthy, according to the Marjorie blog. The small restaurant (seating about 40) will have garage doors opening to a patio and an eclectic new American menu with a Caribbean flair. 5p.m. Tues.-Thurs. Sat.-Sun. marjorierestaurant.com 1412 E Union between 14th and 15th Avenues. Menu:Farmstead Butter 3
Saturday, 05/15/2010 10:00 PM
COCHON 555 SEATTLE (Five Chefs, Five Pigs, Five Winemakers)For tickets go to http://www.cochon555.com (DISCOUNT CODE: formaticum)
Thursday, 05/13/2010 2:00 PM
Thursday, 05/13/2010 12:00 PM
Must SeeCondo Millenium
Tuesday, 05/11/2010 12:00 PM
While there's nothing like going out on an excursion to see some nature, whether you're hiking on a trail or paddling a boat, sometimes nature comes to you--especially if Seattle is your home.
Tuesday, 05/11/2010 12:00 PM
While there's nothing like going out on an excursion to see some nature, whether you're hiking on a trail or paddling a boat, sometimes nature comes to you--especially if Seattle is your home. Yesterday I was sitting in my living room talking with some friends, when to my amazement some bright yellow wings flapped by my window and alighted on a tree limb... www.roddyscheer.com src=http://roddyscheer.com/photo/15517/USWASE-07230.jpg />
Tuesday, 05/11/2010 12:00 PM
EDITOR'S NOTE: THIS EVENT HAS BEEN CANCELLED Photo by Lorna Yee
Monday, 05/10/2010 11:00 AM
Let the 2nd round begin: after 33,000 reader votes and a hard-fought (and tight) first round of judging, our panel of fashion experts (including boutique owners, fashion school instructors and designers) have narrowed down the 2010 Seamless in Seattle contestants from 38 to 12:
Thursday, 05/06/2010 12:00 PM
Must Strike a PoseThaw Spring Fashion ShowThursday (5/6) - Refresh your style at Seattle’s annual Thaw Spring Fashion Show, an evening of funky fun in SoDo benefiting the Northwest chapter of the Huntington’s Disease Society of America. Founded four years ago by Liz Weber (whose family has a history of battling the disease), Thaw highlights local designers such as Michael Cepress and Jill Lindsey, and past winners of Seattle mag’s Seamless in Seattle competition. 6 p.m. $75–$250. 66 S Hanford St.; thawfashionshow.com
Thursday, 05/06/2010 12:00 PM
I was trying to write this month’s shopping column this morning, but I admit, I am way too hyped about tonight’s Thaw Fashion Show to focus (plus I’ve had three shots of espresso). For fashionistas headed to SoDo tonight, I’ve noted six things you just can’t miss—and for the fashion savvy who won’t make it, we will be cluing you via @Seattlemag and @kcalamusa on Twitter:
Wednesday, 05/05/2010 11:00 AM
Late last month, Carolyn Messier closed her young (just 2 years old) but beloved tapas bar, Txori, in order to concentrate her energies on Madison Valley’s perennially adored Harvest Vine.
Wednesday, 05/05/2010 11:00 AM
The 3rd annual Thaw Fashion Show will transform an industrial SoDo warehouse tomorrow night for the city’s unofficial spring fashion kick-off. As much as we are excited about the fashion, the more important factor is Thaw exists to raise money for the Huntington's Disease Society of America, helping families battle Huntington's Disease, which organizer Liz Weber has experienced personally within her own family.
Wednesday, 05/05/2010 1:00 AM
Today (Wednesday, May 5th), from 11am-8pm, Taste will be offering $3 desserts from pastry chef Lucy Damkoehler to all diners. Or head on over after work: There's an extended happy hour going on at the bar from 3-7pm, with all Happy Hour menu items and draft beers going for $3 each.
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