Dot's Charcuterie & Bistrot [CLOSED]

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4262 Fremont Ave.
Seattle, WA 98103
206.687.7446

You won’t believe how good the house-made charcuterie—sausages and pâtés—are here, and the sandwiches are boss, too, but don’t miss the steak frites. In February, a revamped Dot’s opened with a twice-as-large seating area and expanded hours. Anna Wallace (formerly of The Walrus and the Carpenter) mixes up cocktails to complement the French bistro–style (and very good) dinner now served daily.

Neighborhood: 
Fremont
Hours: 
Lunch and dinner daily
Features: 
Reservations Accepted
Full Bar
Wheelchair Accessible
Cuisine Type:
French
Price:
$11-19
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Read Seattle Magazine's Full Review

Oh, hello, little glass ramekin of chicken liver parfait ($5) with a sweet, sticky port glaze: You’re coming home with me. And my, oh my, that sausage sandwich—in this case, merguez with harissa, on... more »