Gastropod

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Editor's Pick

3201 First Ave. S
Suite 104
Seattle, WA
206.403.1228

You’ll be as shocked as we were when you taste the food at this tiny, hidden pub in SoDo. Chef Travis Kukull’s cooking is playful, his flavors are balanced and unexpected, and it’s all meant to pair with Epic Ales brews. It’s casual, there’s nothing to the décor, and yet we’d eat here once a week if we could.

Neighborhood: 
Georgetown/SoDo
Features: 
Parking
Cuisine Type:
Bar or Brewpub
Price:
$11-19
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Read Seattle Magazine's Full Review

Cody Morris's Sodo nanobrewery, Epic Ales, is a beer-lovers oasis. Tiny, with just a few stools front and center behind which Morris often stands, tasting folks on beer and talking shop, it's the... more »