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August 2011

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The Water Guide

Edge Meets Value at Bellevue's Black Bottle Postern
Brave Horse Tavern, a Fun and Noisy Pub
Uneeda Burger is Addictive
March to Marché with Greg Atkinson; Momiji Brings Sushi to the Corridor
Allison Austin Scheff
Road Trip to Winthrop
Jessica Orr
Winthrop welcomes all comers—from fiddlers to insect wranglers.
The Local Renaissance Faire Gets a Makeover
Brangien Davis
Regal knights, saucy wenches and eye-pacthed pirates.
Seattle's Third Wave of Fro-Yo
Brangien Davis
Frozen yogurt is back, and this time, every ounce counts.
So You Want to Own a Boat?
A look at the hidden costs of owning your dream boat.
Paddleboard Yoga Offers a New Core Curriculum
Jana Moseley
Master your lunge (else you take a plunge).
Scoop: Full-Court Press
Brangien Davis
The School of Visual Concepts takes letterpress to the streets.
Summer Guide 2011: the Water Issue
Kristen Russell, Roddy Sheer, Michelle Lafrance, Nick O'Connell with Cayla Lambier, Sarai Dominguez and Jana Moseley
Like the mountains that frame our city, water gives Seattle its identity. Life here is a life aquati
Eat from the Sea
Langdon Cook
Professional forager Langdon Cook shows us how to snag tuna, clams, squid and more from the ocean.
Liquid Assets: Creatures of the Deep
When it comes to cryptids, Loch Ness can’t hold a plesiosaur to the things that lurk in the depths o

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Thursday, May 23rd
Visual Arts
Sherry Markovitz