Food We Love

pike place market flowers
February 27, 2013 4:52 PM
Listening to the lame excuses Seattle residents spout about why they do not frequent Pike Place Market gets on my last good nerve....
feierabend
February 27, 2013 12:06 AM
German brats that pop and burst with meaty juices, hoppy pilsners and citrusy wheat beers are what draw many of us to South Lake Union’s...
Fran's chocolate
February 26, 2013 11:00 PM
Intrigue Chocolates Co.Aaron Barthel says he wanted to be a mad scientist when he grew up. That dream nearly led him to a career as a...
February 19, 2013 4:13 PM
After declaring 2013 to be the year of the pickle (see below), I've been on high alert, looking for tart and crunchy signs that my...
seattle caramels
February 18, 2013 11:47 PM
Somewhere along the road from childhood to adulthood, our conception of candy shifts from direct arrow to the brain’s pleasure center to...
theo chocolate in seattle
February 18, 2013 10:23 PM
Chocolate grows on trees, but after testing and tasting everything Theobroma cacao, we’ve learned one thing: Not all chocolate is created...
February 18, 2013 10:23 PM
ChocolatiCayenne Hot ChocolateIf you’d abandon subtlety and nuance in favor of a hot chocolate with eye-popping flavor, Chocolati’s...
Dilettante chocolate in seattle
February 18, 2013 1:30 AM
DilettanteLet’s zoom out on this a bit: There’s a restaurant in Seattle’s Capitol Hill ’hood that makes almost a dozen versions of...
February 18, 2013 1:12 AM
5427 Ballard Ave. NW; 206.420.3431; getyourhotcakes.com
chefsteps
February 18, 2013 12:48 AM
When former Microsoftie Nathan Myhrvold’s six-volume, 2,438-page book, Modernist Cuisine: The Art and Science of Cooking, was released in...
Monte Cristo grilled cheese truck
February 12, 2013 10:59 PM
Danielle Custer’s got food chops: She was chef at several area hotel restaurants before heading the culinary team at Taste at the Seattle...
best chocolate in seattle
February 1, 2013 6:54 PM
No gift rings more cliché than a box of chocolate or candy for Valentine’s Day—except maybe in Seattle. Our city harbors a mind-blowing...
salted caramel cadeaux chocolates
February 1, 2013 6:38 PM
What a bittersweet mistake! I sat down late last night with the February issue of Seattle mag, and immediately started drooling over the...
Belle Epicurean seattle bakery best pastries
February 1, 2013 5:30 PM
The buttery shape-shifting dough, somewhere between bread and cake, appears in local bakeries as rolls, buns and shells filled with a...
January 31, 2013 10:00 PM