Food We Love

Blue Moon Burger specials
January 7, 2013 6:20 PM
Kelly Cline is making it pretty near impossible to stick to that New Year’s juice fast resolution. She’s the clever creator of Blue Moon...
Beef-Shiitake Noodle
December 31, 2012 12:43 AM
Bean thread noodles often come in packets of individual bundles. To cook them, place them in a bowl and add boiling water to cover. Drain...
asian noodle recipes
December 12, 2012 10:50 PM
You’ve conquered the ethnic foods aisle at your neighborhood grocery store and you want more—more variety, more fun, more choices when it...
chocolate box
December 12, 2012 7:20 PM
Smack-dab in the middle of the main campus of South Seattle Community College (SSCC) is confectionary heaven, otherwise known as Bernie’s (...
ramen noodle
December 12, 2012 12:56 AM
It’s ironic that making true Japanese ramen from scratch—a hallmark adventure of the truly cooking-obsessed—feeds people an interpretation...
November 21, 2012 5:24 PM
Maybe it’s time we flipped the bird off the Thanksgiving menu and replaced it with the original other white meat, eel. You know, the fish...
November 17, 2012 1:44 AM
Newsflash: Cupcakes are the new cupcake. Despite the petite cakes’ years-long run as the trendiest sweets around, shops selling the treats...
November 17, 2012 1:21 AM
Minutes after I walked into this tiny Ballard candy shop, the mop-topped young man behind the counter asked: “What can I do to put a smile...
November 17, 2012 12:58 AM
Two reasons to visit Crumble & Flake Patisserie on weekends: One, the doors open at 9 a.m. (weekdays, it’s 7 a.m.), a more civilized...
November 17, 2012 12:44 AM
What it is: Strega is a magical Italian liqueur made from spells and spun gold. OK, it’s actually a blend of 70 herbs and spices that...
Root Table’s Thai salmon curry
November 17, 2012 12:26 AM
ROOT TABLEA handmade curry paste featuring red chile peppers and shallots has made the PEARL OCEAN SALMON a star here for several years,...
November 14, 2012 12:10 AM
It’s become a holiday ritual for Sun Liquor bartender Erik Chapman. Sometime around Thanksgiving, he mixes up a batch of real, homemade...
November 13, 2012 8:21 PM
Seattle loves pho (if you're new on the block: our dining editor explains what it is, how to pronounce it and where to get her favorite...
November 9, 2012 8:07 PM
If, like us, you think the approval of Referendum 74 is something to celebrate, head to the Capitol Hill location of Cupcake Royale (1111 E...
Theo Chocolate
November 8, 2012 5:07 PM
After that bitter, seemingly endless campaign season, aren’t we all in the mood for something sweet? At Theo’s, the team has cooked up a...