Reviews

September 24, 2012 7:58 PM
At press time, we got word from Dan Bugge, owner of this brilliant Pike Place Market eatery, of his plans to open a brand-new whiskey bar,...
September 24, 2012 7:40 PM
The concept behind Cha:n is approachable and modern Korean food, and whether it works for you depends on whether you think the funky, fiery...
August 21, 2012 10:44 PM
A couple of doors down from Georgetown icon Jules Maes, the new Mexican eatery Fonda La Catrina makes its home in two plate-glass-windowed...
August 21, 2012 10:34 PM
White stucco, arched doorways and airy interiors accented with wood: Café Munir is a sophisticated oasis tucked away in north Ballard near...
August 21, 2012 10:29 PM
Ask a local if he or she has been to Ray’s Boathouse and you’re likely to hear a resounding “Of course!” followed by enthusiastic...
July 18, 2012 11:52 PM
When Branzino opened in 2008 to much acclaim, its chef, Ashley Merriman, was clearly a star on the rise; she later went on to compete on...
July 18, 2012 11:40 PM
Montana may not be known for world-class barbecue, but that doesn’t mean Grant and Hannah Carter, who met in Big Sky Country in college,...
July 18, 2012 11:36 PM
Congratulations: You’ve survived the punk rock era of food. In the decade just past, we saw the demise of the entrée; instead, we’ve pieced...
June 20, 2012 10:49 PM
Be yourself: It’s the advice we all hear repeated throughout our lives, when we’re school-age kids doing our best to fit in (or at least...
June 15, 2012 11:08 PM
Light, bright and cheerful, Ballard’s The Fat Hen (across the street from Delancey) is a gem of a find with a honeycomb-tile backsplash,...
June 15, 2012 10:57 PM
Ten minutes into my first dinner at Mezcaleria, the Queen Anne sister restaurant to Ballard’s excellent La Carta de Oaxaca, I could no...
May 23, 2012 10:46 PM
I know I wasn’t the only one in town who felt a little wistful upon hearing the news that Mark and Marjorie Chang Fuller were converting...
May 23, 2012 10:35 PM
David Sanford has the best intentions. At his communal dining space in Ballard, where one seating is offered each night (reservations and a...
May 23, 2012 10:29 PM
If you grew up, as I did, in suburban America, you likely ate at a place similar to the Chinese restaurant of my youth, the Golden Wok....
April 20, 2012 12:59 AM
With a half-dozen stylish boîtes under their belts—Po Dog, serving luxe hot dogs in the $7 range; Grim’s, a bar; and The Social, a...