French

April 16, 2013 7:43 PM
January 22, 2013 10:46 PM
The Chef in the Hat (aka Thierry Rautureau) makes his classic French cuisine appear simultaneously dazzling and effortless, a must for...
May 17, 2012 10:56 PM
We'd hoped for more, but the things Campagne did best in its later years—delicious pâtes, tasty small dishes and oh, that wine list—are...
May 17, 2012 10:50 PM

Luc

Thierry Rautureau (of the lauded high-end restaurant, Rover’s) has gone downscale with this French-Mediterranean corner bistro. The mood is...
January 16, 2012 5:38 AM
With just a handful of cafe tables surrounded by lushly vine-covered walls and fragrant plantings, Sambar's hideaway patio is...
January 16, 2012 5:36 AM
Le Pichet’s Capitol Hill sibling has an easygoing, functional charm, with a well-stocked newsstand up front and a French catch-all menu—...
January 16, 2012 5:18 AM
This is as close to a perfect French bistro as you’ll find in Seattle. We adore chef/co-owner Jim Drohman’s butter lettuce salads with...
January 16, 2012 5:15 AM
Chef Scott Emerick (of the beloved, shuttered Cremant) nails the French bistro hits—steak frites, salad Nicoise, and outstanding house-made...
January 16, 2012 5:12 AM
We’ll return to sit at a high stool in the airy, warehouse-like Melrose Market, sip an expert espresso and savor the moment. Baker Sarah...