Cuisine

Tom Douglas
April 11, 2011 9:44 PM
Last week, Tom Douglas announced via Twitter (@TomDouglasCo) that Cuoco, the Italian pasta house that anchors his revamped brick Terry...
April 11, 2011 5:26 PM
We highlight 15 affordable meals in this month's Best Restaurants cover story. Here's a peak at one of my favorite dishes in the section,...
March 28, 2011 9:40 PM
I recently happened across an online commenter lamenting the pizza options in Belltown. The post was entitled “Bring Back World...
March 10, 2011 8:48 PM
MUST WALKBlitz Capitol Hill Arts WalkThursday (3/10) – Put on your rain gear and head to Capitol Hill for its monthly art walk, now in it...
March 2, 2011 3:59 PM
(Steve imagines roasting a turkey)Dreamy creamy Thai-flavored sauce made from coconut milk, peanut butter, maple syrup, fresh ginger and...
February 9, 2011 3:41 PM
Steve reminisces while making this heavenly flour-free dessert. Coconut, honey, egg white and baking chocolate are all you need.  For...
Jason Stratton Spinasse Chef
February 8, 2011 12:19 AM
DOUBLING DOWNSpinasse, the cozy Capitol Hill pastaria (1531 14th Ave.) where Jason stratton, one of Food & Wine magazine’s Best New...
Wok Cooking Nathan Myhrvold
February 4, 2011 7:58 PM
Critics seem helplessly drawn to hyperbole when it comes to reviewing Nathan Myhrvold’s new encyclopedia of cooking, Modernist Cuisine: The...
Alexis and Nancy Oltman Pampeana Empanadas
February 3, 2011 11:10 PM
When Alexis Oltman, a Web developer from Tacoma, returned home from a four-month trip to Argentina in 2005, she not only brought back her...
fresh ground spice chai
February 3, 2011 4:18 PM
Take whole spices like star anise, black peppercorns, cardamom pods and whole cloves, buzz them in a small grinder to release flavor,...
January 31, 2011 6:37 PM
It’s probably not fair, but everyone is going to compare Lecosho to Matt’s in the Market. Matt Janke opened Matt’s in 1996, when there was...
January 20, 2011 10:49 PM
MUST IMBIBECheap Beer and Prose Thursday (1/20) - Cheap Beer and Prose (an offshoot of the popular Cheap Wine and Poetry Series), this time...
January 19, 2011 4:27 PM
You have to try this sassy saucy Indian dish.  The tikka sauce is a pure heaven combo of tomato sauce, heavy cream and spices....
Mockingbird Books Book Club
January 13, 2011 7:11 PM
The latest trend to get kids reading comes from the adult playbook:  Create a club-like atmosphere, serve up food and let the...
Ethan Stowell and Kaela Farrington, Lagana Foods
January 13, 2011 5:35 PM
Ten years ago, before he was a Seattle superchef, Ethan Stowell met specialty-food-market veteran Kaela Farrington while cooking on the...