thai curry

Look for Toi Borthwick's Thai Grilling Sauces at Williams-Sonoma

Look for Toi Borthwick’s Thai Grilling Sauces at Williams-Sonoma

This former Belltown restaurant's sauces are all bottled up

In its prime in 2001, Toi, a Thai restaurant in Belltown, garnered accolades for its authentic curry sauces (including a 2002 story on braised short ribs in Bon Appétit). On weekends, the restaurant employed a bouncer, who managed throngs of people waiting in line for chef Toi Borthwick’s red, green and panang curries. Borthwick, who…

Join The Must List

Sign up and get Seattle's best events delivered to your inbox every week.

Follow Us