It’s been a boom year for new restaurants. Here, we break down the best 50 (yes, 50!) of the bunch, plus the latest dining trends worth chewing on
By: Naomi Tomky
From old-school burgers to handmade pastas, these lunches are worth the wait
By: Chelsea Lin & Naomi Tomky
The city's top spots to try now, for everything from salad to dessert
By: Naomi Tomky
One of the biggest trends of the year is (finally!) bringing good pastrami to Seattle
By: Chelsea Lin and Naomi Tomky
At some of the year’s best new restaurants, dessert—for breakfast, midday or late night—is king. Check out our slideshow for our favorites
By: Naomi Tomky
A few new hot spots have raised the bar on this simple communal meal that’s great for large parties
New restaurants aren’t the only cause for celebration this year—a number of excellent new bars have joined the scene. Here are our favorites, along with suggestions for what to order at each
By: Seattle Magazine Staff
Nearly 9,000 Seattle magazine readers voted in this year’s annual best restaurants poll. Did your favorites make the cut?
By: Rachel Hart
This month's Editor's Note from Rachel Hart
By: Chelsea Lin and Daria Kroupoderova
Our annual readers’ poll received a record number of responses this year. See all the winners here
