Japanese cuisine

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Food Find: Japanese-style Curry Bread

SkyCity’s sous-chef cooks up authentic Japanese treats on the side

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Restaurant Preview: Momiji is Really, Really Pretty. And it Has Pretty Food, Too.

Every detail in the pristine space that is now Momiji (the magnum opus of Steven Han’s Japanese restaurants) — from the tables, hand-carved by master woodworker Craig Yamamoto, to the ethereal, cloud-like lighting fixtures woven from traditional Japanese paper fibers by artist Yuri Kinoshita — has been masterfully planned by Han’s dream team of artisans….