Ever wondered where your favorite chef got his or her start? We think you’ll find our food family breakdown a fascinating lesson in Seattle’s restaurant genealogy
Edouardo Jordan’s favorite hole-in-the-wall find: Breakfast Club in Lake City
Chelsea Lin and Jessica Yadegaran, with additional reporting by Rebecca Ratterman
Need Lunch Plans? Southpaw’s Open
Lark chef John Sundstrom opens pizzeria (with soft serve) in Capitol Hill
One pretty looking pie.
Chelsea Lin
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