The Northwest offers plenty of ways to commune with nature, but nothing quite surpasses the getting-back-to-the-land feeling of hiking, sleeping and cooking outdoors—especially when s'mores await at the end of a day spent entirely free of walls.
From this Issue
Over the past decade, Seattle magazine has been the go-to resource for information about the best doctors in the region. For this Top Doctors issue—our 10th since 2000—we created a Top Doctors Hall of Fame to honor the four doctors (pictured L to R: Dr. Joseph S. Gruss; Dr. Linda S. Mihalov; Dr. David R. Byrd; Dr. Lee R.
Let’s get this out of the way: The name Screaming Flea Productions (SFP) is not a reference to the conditions commonly seen on Hoarders, the popular reality show the Seattle-based company produces for A&E.
When the late-evening air is infused with the smell of a crackling campfire, there’s no better nightcap than a mug of warm cocoa and a melty, chocolatey s’more.
A Family Affair
Where: North side of the Olympic Peninsula on the Strait of Juan de Fuca
Best For: Base-camp adventuring, tide pooling and family-friendly camping
Should I buy my child a special ergonomic telescoping titanium trekking pole?
When my husband, Daniel, and I go camping for the weekend, there are no tents involved. We do not drag Therm-a-Rests or tarps out of the garage; we do not strap carefully rolled sleeping bags onto backpacks. Instead, we pile into our VW Eurovan and head for nearby wilderness to experience a night or two of nature—all within a comfort painstakingly designed by German automakers.
Structurally, it might not be so different from the accommodations at that overnight camp you went to as a kid, but, nowadays, staying in a canvas-walled platform tent is referred to as “glamping” (short for glamorous camping)—at least as far as us pampered grownups are concerned.
About 90 miles east of Seattle, Roslyn is famous as the shooting location of the 1990s television series Northern Exposure—which launched 20 years ago this month—but its real-life history is much longer. Founded in 1886, the former coal-mining town is a National Historic District, evidenced by the original, Old West storefronts along the town’s main street, Pennsylvania Avenue.
Built to Spill
Nothing like a cold margarita on a hot July day. Here are five winners, all scratch margaritas using fresh citrus juice and house-made sweet-and-sour mix. We ordered them on the rocks in 16-ounce “pounders,” with and without salted rims. Alicia Arter
Seattle Public Schools will reverse a longstanding tradition of allowing parents to choose their kids’ schools when it phases in a new “neighborhood school” student assignment plan in September for students in kindergarten, sixth and ninth grades. The district rewrote its 30-year-old boundaries and is now assigning students to schools closer to their homes.
Category: seattlepi.com teaser headlines
Seattle may not be known for its bustling bluegrass scene (yet!), but fans can attest that the Northwest string scene is thriving—with a staggering number of locally grown bluegrass bands and festivals throughout the summer.
Hilario “Larry” Alvarez is a jolly rancher who grows 155 kinds of peppers on his farm in Mabton, Washington. He has grown all his peppers organically since he started Alvarez Farm in 1992, and credits organic farming with making his business successful.
WHERE: Steveston, a picturesque fishing village in Richmond, B.C., south of Vancouver.
WHY: The 65th annual Salmon Festival takes place July 1 (aka Canada Day).
See the Rockets’ Red Glare
Fourth of July Fireworks
You’ve probably spied members of Seattle’s burgeoning urban chicken population clucking, pecking, preening and strutting their stuff—and you’ve probably wondered: Where do they live? How do they live? As a sort of MTV Cribs for the fine-feathered set, the garden gurus at Seattle Tilth present the third annual city chicken-coop tour, showcasing the lifestyles of local egg layers.
Mike Mcginn's EcoTrip
Mike McGinn has a habit of pausing before he speaks. Whether he’s responding to a question or about to address a large group, he will take a moment that is a bit too long, squint his blue eyes slightly and stare. It can seem as if McGinn is an alien intelligence, wondering whether to take pity on an inferior life form. Or maybe just crush it.
We all have that friend—the one we admire for his or her ability to do something for which we are completely missing a gene. It may be the friend who effortlessly throws lavish dinner parties. Or the one who remembers every special occasion and every birthday. For me, it’s my friends who are campers.
The Diller Room
There’s more than delicious coffee percolating Downtown since Rob Wilson added The Diller Room to the back of Stella Caffe in April (1224 First Ave.; 206.624.1229; dillerroom.com). During Prohibition, the space was a speakeasy accessed from the once luxurious—and later unsavory—Diller Hotel.
“I never eat teriyaki.”
This is the food equivalent of the common Seattle “I don’t own a TV” mating call.
For many of us, spending the night in a crowded car campground, even in a beautiful locale, feels like camping in a mall parking lot. Likewise, unless you’re an Ironman, backpacking miles and miles in for a little woodland solitude is out of the question.
There is no food I crave more than the vibrant fare at Noodle Boat Thai Cuisine (Issaquah, 700 NW Gilman Blvd.; 425.391.8096; noodleboat.com).