Seattle Bars

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This Belltown Bar Makes the Perfectly Spicy Moscow Mule

Cursed Oak heats up a classic refresher.

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Make This Cocktail: Foreign National’s Osaka No. 1

At Stateside’s new bar, this beautiful update of a lesser-known drink transports taste buds with every sip

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Where to Eat on NYE 2016

Because your diet doesn’t start until Sunday

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Corvus and Co.’s Antivenom Cocktail Recipe

Savor the herbaceous highlights of this multilayered bourbon- and vermouth-based cocktail

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More Seattle Chefs Dine Out: LA Stories, Master Cooking Classes, and Matt & Marcus Open a Grill

More stories, tips and tales from Seattle's industry insiders

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Three Impressions of Cursed Oak

Cursed Oak owner Mike Carroll strains a Rosemary Delight into a coupe glass

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Top Cocktail Trends of 2015

What's happening in the bar and drink-making scene