MOHAI’s new exhibit traces the city’s food journey. To celebrate, curator and Seattle food writer Rebekah Denn’s expanded excerpt from the exhibit presents some iconic—but not fancy—food pairings with Washington wines, beers and spirits
By: Rebekah Denn
By: Amy Pennington
The secret to Marjorie’s Jamaican spice mix
By: Niki Stojnic
Amazing inventions, people and ideas; and the best is yet to come.